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Homemade churros!


 Cooking is one of the greatest hobbies of all, even if the person is not a chef or professional in the kitchen, they can easily innovate with new recipes. Emphasizing that Mexico is a country with a recognized and great gastronomy. Among such dishes, the Mexican churros stand out. For this reason, it does not matter if you are of Mexican nationality or not, their recipes are very exquisite.


Mexican churros ingredients

This appetizer is one of the most traditional throughout the country, so try to have the ingredients in the exact quantities to prepare it. While there are times when people decide to add or omit some ingredients. This factor is left to the taste of the cook. On the other hand, to prepare the churros you will need:

  • 150 grams of wheat flour.
  • 125 milliliters of whole milk.
  • 2 eggs.
  • A tablespoon of sugar.
  • 125 milliliters of water.
  • 30 grams of butter.
  • A pinch of salt.
  • oil for frying
  • Ground cinnamon.

It is important to note that the amount of ingredients will vary taking into account how many churros you want to make.


Preparation of Mexican churros

For the dish to emerge without complications, you must follow the instructions correctly. The recipe is quite simple, it does not require complex steps for its preparation or expensive or difficult to find ingredients. Everything will be within reach of the kitchen.


Step 1

For the dough it is required to place milk, water, sugar, butter and salt in a container. When the mixture melts, the flour is incorporated little by little and beaten until it is homogeneous or completely incorporated.


Step 2

As for the eggs pour and beat. The mixture of the butter with the flour is turned off and removed from the kitchen. The eggs are incorporated into the mixture until it becomes creamy, for the shape it is necessary to place the mixture in a churrera or in a pastry bag with a star tip.


Step 3

After incorporating the mixture in the pastry bag, the churros are made 12 centimeters long. They are made directly on a pan with hot oil, the duration is until the churros brown and are well cooked.


Step 4

It is recommended to fry up to four churros at the same time. The cinnamon and sugar are combined and the churros are poured into the mixture after they are fried. This will serve as a decoration and will add a much sweeter flavor to the churros.


It is a basic recipe without much complexity with common and accessible ingredients. It gives snacks, desserts and meetings a delicious flavor. A mix between sweet and crunchy. Without a doubt, Mexican churros are a typical dish that everyone should consume and know for their easy preparation and interesting flavor.